Global health researchers at Duke Kunshan University have published the first study to examine the link between alcohol-induced “Asian flush” and cognitive impairment among the eldest members of the Chinese population.

Despite improving education and income, dietary quality is falling among older people in the United States, according to research produced by a Duke Kunshan University student-professor team.

Duke Kunshan University has released two policy-oriented research reports aimed at improving global healthcare policies.

Duke Kunshan University’s Global Health Research Center received a grant from the Bill & Melinda Gates Foundation to establish the Innovation Lab for Vaccine Delivery Research.

Researchers from Duke Kunshan University (DKU) and Duke University published a paper in the medical journal The Lancet Public Health entitled “Ending TB in China : health system challenges”.

Led by Dr. Lijing Yan, Professor of Global Health at Duke Kunshan University, and funded by the National Natural Science Foundation of China, this four-year project was completed this year.